PHSA Library

Mindful cooking / (Record no. 2688)

MARC details
000 -LEADER
fixed length control field 01794nam a22003137a 4500
003 - CONTROL NUMBER IDENTIFIER
control field PHSA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250523095435.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250523b ph ||||| |||| 00| 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2021030762
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781636903583
Qualifying information (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781636903590
Qualifying information (paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781636903606
Qualifying information (ebook)
040 ## - CATALOGING SOURCE
Transcribing agency PHSA
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX714
Item number F5646 2022
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 23
Item number F514
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Finne, Stephanie,
Relator term author.
245 10 - TITLE STATEMENT
Title Mindful cooking /
Statement of responsibility, etc. by Stephanie Finne.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 2201
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Minneapolis :
Name of producer, publisher, distributor, manufacturer Jump!, Inc.,
Date of production, publication, distribution, manufacture, or copyright notice 2022.
300 ## - PHYSICAL DESCRIPTION
Extent 24 pages :
Dimensions 24 cm.
490 0# - SERIES STATEMENT
Series statement The art of mindfulness
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc. "In this book, early fluent readers will learn how cooking can help us focus, relieve stress, and increase mindfulness. Step-by-step instructions help readers meal prep and execute a fun, healthy recipe they can be proud of. Social and emotional learning (SEL) concepts support growth mindset throughout, while Try This! and Grow with Goals activities at the end of the book further reinforce the content. Fun, full-color photos and carefully leveled text engage young readers as they learn more about increasing focus and practicing mindfulness through art and creativity. Includes helpful hints, sidebars, a table of contents, glossary, index, and tips for educators and caregivers. Mindful Cooking is part of Jump!'s The Art of Mindfulness series"--
Assigning source Provided by publisher.
521 ## - TARGET AUDIENCE NOTE
Target audience note Ages 7-10
Source Jump!, Inc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Online version:
Main entry heading Finne, Stephanie.
Title Mindful cooking
Place, publisher, and date of publication Minneapolis : Jump!, Inc., 2022
International Standard Book Number 9781636903606
Record control number (DLC) 2021030763
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     600-699 Technology PHILIPPINE HIGH SCHOOL FOR THE ARTS MAKILING PHILIPPINE HIGH SCHOOL FOR THE ARTS MAKILING General Reference 12/03/2024 REF 641.5 F514m 2022 11568 12/03/2024 12/03/2024 Books